About Wine Drizzle

We a wine reduction sauce, we cook all of the alcohol out, and it's used as a maranaid, finishing sauce, and glaze on meats. Some can even be used as an excellent simple syrup for summertime cocktails, and are wonderful on dessert items like ice-cream, cheesecakes, and in coffee or on breakfast items!
Now these are only things we've tried it on, be sure to tell us what you try it on!